At TAF we are proud of the diversity our students bring to the table, and we are especially proud of our 2023 cohort who are planning on working all across the ag industry. From veterinary sciences, where students learn to care for livestock and wildlife, to microbiology, where they explore the crucial role of microbes in farming and food production, our students foster a broad understanding of agricultural systems. This wide range of disciplines not only enriches our rural communities across America but it also prepares students to address the challenges and opportunities in the ever-evolving agricultural landscape.

Kirsten Begay

Diné [Navajo] Citizen

“My name is Kirsten Begay; I am a Diné citizen. I am a junior transferring from Diné College to the University of Arizona, majoring in veterinary sciences. I am a hardworking, animal-loving student who hopes to return the knowledge I gain to my community and reservation. I wish to make veterinary medicine more accessible to my community and to educate the next generation of agriculture in the Navajo Nation. I look forward to the opportunities that await me as a fellow.”

Greta Gustafson

Mandan, Hidatsa, and Arikara

My name is Greta Gustafson, and I am a proud member of the Three Affiliated Tribes: Mandan, Hidatsa, and Arikara. I grew up in the heart of the Amskapipikuni lands on the Two Medicine River (Naa-to-ko-ka-tsi). Growing up on the family cattle ranch has allowed me to be surrounded by our animal brothers and sisters my entire life. This upbringing created a deeply rooted love and appreciation for all that the creatures of this world provide. I followed this passion by obtaining my undergraduate degree in Microbiology from Montana State University and enrolling in the College of Veterinary Medicine at Washington State University.

I am currently a fourth-year student at WSU College of Veterinary Medicine. I am passionate about serving the wonderful animals of this earth and their people. My goal is to return home, provide much-needed veterinary services to my community, and help build our relationships with our beloved animal companions.

Keona Mason

Kickapoo

“My name is Keona Mason, I’m from Tishomingo, Oklahoma, and I am a member of the Kickapoo Tribe of Oklahoma. I am an Oklahoma State University agricultural communication major and active in OSU Collegiate 4-H, Swine Club, and Agricultural Communicators of Tomorrow.

My main relation to agriculture is raising and showing pigs. I am passionate about the pork industry and still raise pigs with my swine operation, 2S show pigs, for members to start their agricultural projects and donate pork to local food pantries. Working pig shows has been a humbling and rewarding experience because I love giving back to the industry that raised me. In Oct. 2021, I received my American Farmer Degree. I hope to serve in a career where I can advocate for Oklahoma youth agriculture programs and Native American agriculturalists. I’m excited to serve as a Tribal Agriculture Fellow.”

Jonathan Romero

Pueblo of Jemez

Jonathan Romero is a Range Program Manager for the Pueblo of Jemez- Natural Resources Department. In addition, he serves as a County Committee member for USDA- Farm Service Agency. Jonathan works to enhance tribal rangelands, provides leadership, and assists in extension-like services to tribal producers in Agriculture. Other interests include beef cattle management and wildlife management.

Jonathan earned his bachelor’s degree in biology from the University of New Mexico and is currently enrolled at West Texas A&M University in the Master of Agriculture Program. Jonathan is very active in his community and participates in traditional community events. Upon a tribal appointment, he served as a Lt. Governor for his community in 2017. He is a member of the New Mexico Cattle Growers Association, the Intertribal Ag Council, and Society for Range Management.

Peter Thais

Saint Regis Mohawk

Peter is a member of the Saint Regis Mohawk Tribe on the Akwesasne Indian Reservation and is pursuing a Biological Engineering degree in the Colleges of Agriculture and Life Sciences (CALS) at Cornell University.

Peter is an active member of the Indigenous community at Cornell, where he is on the executive board of the Native American and Indigenous Student organization, works as an ambassador for the Indigenous Studies Program, is President of the Cornell Chapter of AISES, and is on Hall Council at the Akwe:kon Native American Program House. Peter was recently elected as a National Representative to the Board of Directors of the American Indian Sciences and Engineering Society (AISES).

Bailey Tom

Diné [Navajo] Citizen

“My name is Bailey Lasalle Tom. My tribal affiliation is Diné (Navajo). I graduated from New Mexico State University spring of 2023 with a bachelor’s degree in agriculture business and agriculture economics. I will attend the Timmerman Feedyard Management Internship this coming summer and fall.

After completing the internship, I plan to continue my education at Texas A&M University, pursuing a master’s in agriculture business. In the future, I would love to produce nutritional beef while enhancing Native beef production. Potentially open a meat processing plant on the Navajo Nation that will serve the reservation and the region. At some point in my life, I would love to become a teacher to inspire young individuals to be in agriculture.”

Matea Whittington

Choctaw-Apache Tribe

“We will be known forever by the tracks we leave”- Dakota proverb.

“I’m Matea Whittington, a 2023 honor graduate of Zwolle High School, with my faith, family, friends, heritage & love for agriculture. I have had the honor of being an active member of my community & tribe. 9 years enrolled in 4-H & 2 years in FFA have opened the doors for several agriculture opportunities.

This year I’ve been honored to serve as a Northwest Louisiana Agriculture Ambassador, ZHS 4-H Club President, Sabine Parish 4-H Jr. Leader President & 2022-2023 Miss Sabine Parish 4-H. I am a member of the Choctaw Apache Tribe of Ebarb, where I serve as the Sr. Tribal Princess & Chairman of the Rising Sun Youth Group. I am a St. Joseph’s Catholic Church Youth Group member and serve on the Diocesan Youth Advisory Council.

For nine years, I’ve been a part of Girl Scouts, and I’ve been able to work hands-on and interact even more in my community. These organizations have taught me many life lessons & skills, and I’ve made life-long relationships. I will attend Southern Arkansas University in the fall, majoring in Agriculture Education. After graduation, I aim to work for the Intertribal Agriculture Council & the USDA.

Cynthia Wilson

Diné [Navajo] Citizen

Cynthia Wilson is a Tribal member of the Navajo Nation, born and raised in Monument Valley, UT. She holds a Master of Science in Nutrition from the University of Utah and is a first-year Ph.D. student at UC Berkeley in Environmental Science, Policy, and Management.

Her research interests include indigenous food, water, land, ontological environmentalism, and indigenous political ecology in social science. She is also a Castanea Fellow among community food justice leaders and a Native and Indigenous Rights Fellow for the Harvard Divinity School.